This week, I'm giving it another go at the beloved cake pops for my bestie's baby shower this Sunday. P.S. Yes, you can bake them ahead of time. Not too much ahead but you can by a few days in order to save yourself some time on the day of your event. I'm excited because I feel like maybe I'm ready to get a little more adventurous with my baking these days! The last time I made them was over a year ago I'd imagine so I'm excited to try them out again. I'm loving these ones below but I've already bought my ingredients to do light blue with white drizzle. We'll see how it goes anyhow! I'm going to photograph it and do a tutorial with my hints I've learned over the past few years of making them!